Chakra Black Pepper Coarse 100g | Milagu Podi | Buy UK Online

Chakra Black Pepper Coarse 100g: Robust Flavour and Versatile Spice

Enhance your dishes with the bold, robust flavour of Chakra Black Pepper Coarse 100g. These coarsely ground black peppercorns, also known as Milagu Podi, add a distinct, spicy kick to a variety of recipes. Ideal for sprinkling on egg omelettes, pongal, rasam, vegan gobi aloo, paneer, mushroom pepper fry, and non-veg dishes like chicken, mutton, eral (prawns), and crab, this spice enhances the taste of curries, fries, noodles, pasta, and pizza toppings.

Key Features:

• Premium Quality: Coarsely ground black peppercorns for a robust flavour.
• Versatile Use: Ideal for omelettes, pongal, rasam, vegan and non-veg dishes, noodles, pasta, and pizza.
• Robust and Spicy: Adds a bold and distinct flavour to your meals.
• 100g Pack: Convenient size for regular use.
• Keywords: Milagu podi, egg omelette, pongal, rasam, spicy, curries, fries.

Where to Buy Chakra Black Pepper Coarse 100g Near You in the UK Online:

Order Chakra Black Pepper Coarse 100g at Spice Supermarket LTD, your reliable online store for Indian groceries in the UK. We offer amazing offers, fast dispatch, and free delivery over £35 across the UK.

Spice Supermarket LTD Description:

Spice Supermarket LTD is your premier online destination for authentic Indian groceries in the UK. We offer a wide range of spices, rice, and essential ingredients like Chakra Black Pepper Coarse. We are committed to providing the best prices, amazing offers, and convenient delivery options, ensuring your kitchen is always well-stocked. Enjoy free delivery on orders over £35 and fast dispatch around the UK.

Recipes:

• Egg Omelette Sandwich: Sprinkle coarse pepper on an omelette and use it as a sandwich filling.
• Pongal: Add coarse pepper during the tempering for a spicy twist.
• Rasam: Enhances the flavour of this South Indian soup.
• Vegan Gobi Aloo: Adds a peppery kick to vegetable curries.
• Mushroom Pepper Fry: A spicy and flavourful dry fry.
• Chicken/Mutton/Eral/Crab Curries: Adds a robust flavour to non-veg dishes.
• Noodles/Pasta/Pizza Toppings: Sprinkle for a spicy finish.

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