Wheel Moong Dall

Moong Dall yellow is a healthy Indian comfort food prepared from yellow split lentil (green split gram without skin). It is rich in protein and a staple food in India and one of the main source of protein for vegetarian recipes. Ideal for a number of recipes – such as Moong dal halwa, moong dal soup, moong dal namkeen, and moong dal khandvi. Serve it with rice and roti for healthy wholesome meal.