Kerala Taste poppadoms

Kerala Pappadam : Best Quality and Taste of Authentic Kerala Pappadam 🟢 Papadam Kerala :Original kerala Guruvayur Pappadam like traditional at your doorsteps 🟢 Papad Organic : PUFFS LIKE POORI when fried | For best taste cook with Coconut Oil 🟢 Long Shelf Life Pappadam : It is ready to fry, Please keep it in an air tight container and place it in your refrigerator to extend maximum shelf life. 🟢 papadams kerala : Kerala pappad is made with first quality of Black Gram Dal (Uzhunnu Parippu), Rice Flour, Salt, Coconut Oil, Water and Pappadakkaram 🟢 Pappadams are always an integral part of a Kerala meal. We offer homemade Kerala papad prepared hygienically by using traditional methods. Kerala papadam is made with first quality of Black Gram Dal (Uzhunnu Parippu), Rice Flour, Salt, Coconut Oil, Water and Pappadakkaram. This popular fried pappad is best accompaniment in Kerala Sadhya. This Kerala traditional papad now become famous in the world. It brings the real Kerala traditional pappad for your healthy kitchen and healthy life. 🟢 Papadam is One of the most popular side dish in all functions and meals . Crisp and extremely tasty, this pappadam when fresh puffs like a poori. Its unique texture and the thin delicious membranes that make this Pappadam are a favorite anytime of the day. Try these unique pappads and enjoy the taste. Keralites usually crush the pappadam and mix it together with rice, dhal, and ghee or any other dish. The papad is part of daily snacks, lunch or dinner also consumed with Rice across all states in India. A daily snacking item for Indians. Pappadam is indispensable when it comes to enjoying a complete Kerala meal.

High quality Kerala Taste Pappadam/Pappad/Appalam are made from urad dal, rice flour, coconut oil and salt. QUALITY: Natureloc pappadams are handcrafted in the most hygienic conditions, sundried and free from chemicals.